Polygonatum lily Four Seasons Refreshing and Refreshing 150g Nourishes yin and moisturizes dryness

Consumption Method:

1. Rinse the ingredients with clean water and soak for about 30 minutes.
2. Add personal preferences for additional ingredients, such as pork bones, spare ribs, lean meat, chicken, etc.
3. Place all ingredients into the pot and add an appropriate amount of water.
4. Bring to a boil over high heat, then simmer on low heat for 2-3 hours. Finally, add an appropriate amount of salt to taste.

Serving Size:

• 2-3 people: Use half a packet of soup ingredients; add about 12 bowls of water when cooking.
• 4-6 people: Use a full packet of soup ingredients; add about 16 bowls of water when cooking.

Storage Method:

Please store in a dry, cool place or refrigerate (0-8°C) in a sealed container.

Note: Please consume soon after opening. It is recommended to refrigerate (0-8°C) after opening. The soup package uses natural materials; if you observe any signs of insect infestation or mold, do not consume.

This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claims made regarding this product have not been assessed for such registration. This product is not intended for the diagnosis, treatment, or prevention of any disease.

For specific groups (such as children, pregnant or breastfeeding individuals, or those undergoing medication), please consult a physician before consumption.