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購滿$460即享順豐免運費服務
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Cooking Tips:
1. Wash the rice and soak it for about 30 minutes
2. Rice to water ratio (meter: water = 1: 1.5)
3. Do not open the lid after cooking and simmer for 10 to 15 minutes to allow the rice to fully absorb water.
4. After letting it stand, use a rice spoon to gently fluff the rice. This
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How to eat:
Can be cooked alone or with rice.
Cook separately: Cook the rice separately into rice according to the steps of soaking, washing and cooking. Cooking with rice: Mix grain rice with white rice or other rice, then soak, wash and cook together.
(Pay attention to the water ratio, because rice usually requires more water than ordinary rice. It is recommended to adjust the water amount according to the specific situation.)
This product contains beans (soybeans, black beans, etc.) and gluten cereals (buckwheat, oats, rye, wheat kernels, etc.) and is not suitable for people with allergies to them.
Storage method:
Please store in a dry, cool place and seal.
Things to note:
Please consume as soon as possible after opening. It is recommended to store it in the refrigerator after opening; if it appears to be insect-eaten or moldy, please do not eat it.
*The factory that produces this food also handles products containing gluten, tree nuts, tree nuts, peanuts, soybeans, eggs, and their products.
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